This is what we ate:
- Slow Cooker Moroccan Brisket with Red Onions and Apricot Couscous
- Chocolate Chip Cookie-Topped Brownies from Eggs on Sunday
Enough said.
Monday, June 16, 2008
Father's Day Redux.
Enough said.
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2 comments:
Those brownies look so good! How did you like them?
They were really rich and decadent. I liked to separate the layers, to tell you the truth, otherwise, I lost the chocolate chip cookie in all of the brownie-ness.
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